Peg's Southern Style Green Beans

Total Time: 2 hrs 30 mins Preparation Time: 30 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 5 (14 1/2 ounce) cans cut green beans, drained
• 2 small potatoes, quartered
• 4 slices bacon
• 1 cup chicken broth
• 1 onion, largely diced
• 3 teaspoons onion powder
• 1 teaspoon butter
• salt and pepper

Recipe

• 1 cut bacon into cubes with kitchen scissors. brown until crisp. add onion and potatoes to bacon and drippings. lightly salt and pepper.
• 2 cook over medium heat until potatoes and onions begin to get tender. do not burn onions.
• 3 add drained green beans and stir mixture to coat everything with bacon drippings. add onion powder and 1 cup chicken broth or water. salt and pepper again.
• 4 add 1 tsp of butter. cover and simmer over low heat for 1 to 2 hours until potatoes are done. stir often.