Grilled Brie Sandwiches With Greens And Garlic

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 2 garlic cloves, minced
• 1 tablespoon olive oil or 1 tablespoon cooking oil
• 8 ounces fresh spinach, rinsed and stemmed (6 cups)
• 8 ounces cold brie cheese, cut into 1/8 inch slices
• 8 slices firm-textured whole wheat bread
• margarine or butter

Recipe

• 1 in a large skillet cook garlic in hot oil for 30 seconds.
• 2 add spinach.
• 3 cook over medium heat, tossing till spinach begins to wilt; remove from heat and set aside.
• 4 divide the cheese among 4 slices of the bread.
• 5 top with spinach-garlic mixture.
• 6 cover with remaining bread slices.
• 7 lightly butter the outside of each sandwich.
• 8 in a large skillet cook half of the sandwiches over medium-low heat for 5 to 7 minutes or till golden brown.
• 9 turn sandwich and cook for 2 minutes more or till golden brown and cheese melts.
• 10 transfer to a warm oven.
• 11 repeat with remaining sandwiches.