world's best waffles

Ingredients

• Servings: 6
• 2 1/2 cups all-purpose flour
• 1/2 cup cornstarch
• 1 tablespoon baking powder
• 1 teaspoon salt
• 3 eggs, separated
• 2 1/2 cups milk
• 2 teaspoons vanilla
• 3 tablespoons vegetable oil
• 2 tablespoons white sugar

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 30 mins


• preheat a lightly greased waffle iron.
• in a large bowl, mix flour, cornstarch, baking powder, and salt.
• in a medium bowl, beat together egg yolks, milk, vanilla, and vegetable oil. blend into the flour mixture to form a batter.
• in a medium bowl, whip egg whites with sugar until soft peaks form. fold into the batter.
• spray waffle iron with non-stick cooking spray, or lightly brush with oil. ladle the batter preheated waffle iron. cook the waffles until golden and crisp. serve immediately.