Norwegian Kringler

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 54
• 1 cup sugar
• 1 cup sour cream
• 3 cups cake flour (sift before measuring)
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 3/4 teaspoon baking soda

Recipe

• 1 preheat oven to 350f and lightly grease baking sheets.
• 2 dissolve sugar into sour cream.
• 3 sift remaining dry ingredients together and add to sour cream mixture.
• 4 if the batter is too stiff to work with, add a little milk or cream.
• 5 drop from teaspoon onto prepared baking sheet and bake until slightly browned, about 12 minutes.