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Sunday, March 29, 2015

Green Chilie Stew

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 4 green chilies, roasted and peeled or 1 can diced green chilis
  • left over roast
  • 1 can veg-all
  • 1 can whole kernel corn or 1 can frozen corn
  • 4 diced roma tomatoes
  • 3 diced potatoes
  • 1 medium sliced red onion
  • 1 can vegetable stock
  • 1/2 cup water

Recipe

  • 1 in a blender mix the green chilies with the water.
  • 2 cube the leftover roast.
  • 3 add all the ingredients together in a quart size pan.
  • 4 cook over medium heat for approximately 1 hour.

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