Steak Taco Pizza
Total Time: 2 hrs 5 mins
Preparation Time: 2 hrs
Cook Time: 5 mins
Ingredients
- prepared pizza crust (boboli)
- 1 lb stir-fry beef (or steak sliced into 1/2 inch pieces)
- 2 tablespoons soy sauce
- 1 tablespoon worcestershire sauce
- 1 teaspoon vinegar
- 1 (1 1/4 ounce) packet taco seasoning
- 1 (16 ounce) can refried beans
- 1/4-1/2 cup salsa
- 1 cup cheddar cheese
- 1 large tomato
- 1/2 cup tortilla chips, crumbled
- 1 cup lettuce, shredded
- 3 scallions, sliced
Recipe
- 1 marinate beef in vinegar, soy sauce, and worchestershire sauce for at least 2 hours.
- 2 combine beans and salsa.
- 3 rinse meat of excess marinated so it will not be too salty.
- 4 cook beef quickly in a hot skillet for 3 or 4 minutes.
- 5 add taco seasoning to meat and add water as directed on package.
- 6 spread bean mixture over pizza crust.(you may only use about half per pizza).
- 7 sprinkle on a layer of cheese, then the beef, tomatoes, chips, and another layer of cheese.
- 8 bake in the oven at 425 for about ten minutes.
- 9 let cool for several minutes and top with lettuce and scallions.
- 10 ( you can also add jalapenos, black olives, or anything else you'd top a taco with).
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