Simple Southwestern Chicken Sandwiches
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 tablespoon olive oil
- 4 teaspoons chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
- 4 boneless chicken breast halves (4 oz. each)
- 8 slices colby-monterey jack cheese
- 8 slices sourdough bread (thick sliced)
- 1/2 cup salsa (optional)
- sour cream (optional)
- guacamole (optional)
Recipe
- 1 in a small bowl comebine oil and seasonings brush on chicken breast.
- 2 grill covered over medium heat 6-8 minutes on each side till juice runs clear.
- 3 combine 1 cup cheese and mayoniase; set aside.
- 4 grill bread slices on one side till brown
- 5 spread with cheese mixture grill untill cheese is melted. (if you opted for sliced cheese, simply place cheese on top of bread)
- 6 place chicken on four slices of bread.
- 7 top with your favorite condiments and remaining bread cheese side down.
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