Potato Soup With Cheese

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 cups grated raw potatoes
• 1/2 cup grated cheese
• 1 tablespoon flour
• 1/2 teaspoon salt
• 1 dash pepper
• 1 cup milk or 1 cup cream
• 8 cups boiling water
• 2 cups broth
• 3 tablespoons butter
• chopped parsley

Recipe

• 1 mix potatoes, cheese, flour, salt and pepper, and enough cream or milk to make a rather thick mush.
• 2 add boiling water and bouillon and butter; simmer slowly for about 10 minutes.
• 3 sprinkle chopped parsley over when serving.