Potato Ham Soup

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 8 large potatoes
• 3 medium carrots
• 2 stalks celery
• 2 cups cooked ham, diced
• 1/2 teaspoon tarragon
• 1/2 teaspoon dry mustard
• 1/2 teaspoon basil
• 2 tablespoons chicken base or 2 tablespoons chicken bouillon granules
• 1/8 teaspoon pepper
• 1/8 teaspoon salt
• 2 dashes garlic
• 2 tablespoons butter
• 1 cup half-and-half

Recipe

• 1 dice potatoes.
• 2 slice carrots and celery.
• 3 place vegetables into 5 quart pot.
• 4 cover with water and let cook until tender.
• 5 add spices, base or bouillon and ham.
• 6 add butter and half and half.
• 7 cook until heated through.
• 8 makes about 12 (1 ½ cup) servings.