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Sunday, March 8, 2015

Easy Mini Apple Pies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 (16 1/3 ounce) can pillsbury grands flakey biscuits
  • 1 (21 ounce) can apple pie filling
  • 1/3 cup raisins
  • 1 teaspoon cinnamon
  • canola oil cooking spray
  • 1 egg
  • brown sugar

Recipe

  • 1 preheat oven to 350°f
  • 2 spray 8 holes of a muffin tin with canola spray.
  • 3 divide 4 canned biscuits in half. roll each half on a floured surface until large enough to line a hole in the muffin tin.
  • 4 repeat to line 8 holes.
  • 5 combine apple pie filling, raisins and cinnamon.
  • 6 fill each of the 8 muffin holes with mixture.
  • 7 divide 4 canned biscuits in half. roll each half on a floured surface until large enough to cover the mini pies. repeat to cover 8 pies.
  • 8 pinch seams on edges of each pie. brush tops with egg , then sprinkle with brown sugar.
  • 9 bake at 350f for 13-16 minutes.

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