" Cashew Chicken Stir Fry "

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 -3 green fruit leather
• 1 red fruit leather
• 1 1/2 teaspoons hulled sunflower seeds
• 1 1/2 cups dried apple rings
• 1/2 cup dried pineapple, chunks
• 1/2 cup cashews

Recipe

• 1 for each "pea pod", cut a 2 1/4-inch square from a green fruit roll.
• 2 arrange five or six sunflower seeds (for peas) on the strip in a vertical row, just off center.
• 3 fold the strip in half over the seeds and press the edges together to seal them.
• 4 use a butter knife or kitchen scissors to trim the sealed edges into a rounded pod shape.
• 5 cut the red fruit roll into thin pepper strips to look like pepper strips.
• 6 cut apple rings into bite-size chicken pieces.
• 7 combine the pea pods, pepper strips, chicken pieces, pineapple chunks, and cashews in a frying pan, or serve the mix on plates with chopsticks.