String Spaghetti Hot Dish
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1/4 cup chopped green bell pepper
- 1 (16 ounce) jar spaghetti sauce
- 8 ounces spaghetti, cooked and drained
- 6 tablespoons parmesan cheese
- 2 eggs, beaten
- 2 teaspoons butter
- 1 cup cottage cheese
- 1/2 cup shredded mozzarella cheese
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a saucepan, over medium-high heat, stir and cook beef, onion and green bell pepper until meat is browned; drain fat.
- 3 stir in spaghetti sauce; mix well.
- 4 in a large bowl, mix together hot spaghetti, parmesan cheese, eggs and butter.
- 5 spoon mixture onto bottom of a 13x9x2 inch baking dish.
- 6 spread cottage cheese over top.
- 7 pour meat sauce mixture over cottage cheese.
- 8 sprinkle top evenly with mozzarella cheese.
- 9 bake uncovered about 20 minutes or until cheese melts.
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