Spicy Jalepeño Beef And Bean Dip.
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 lb ground beef
- 2 (15 ounce) cans corn
- 1 (15 ounce) can black beans
- 1 cup chopped onion
- 1 (12 ounce) can jalapenos
- 1 (2 ounce) taco seasoning
- 1 (12 ounce) jar hot taco sauce
- 4 ounces shredded sharp cheddar cheese
Recipe
- 1 chop onion and jalapeños for later use.
- 2 brown ground beef, and drain fat.
- 3 prepare taco meat per directions on seasoning mix.
- 4 drain and rinse beans, drain corn, add to taco meat.
- 5 add 1/2 jar of taco sauce (more or less to taste).
- 6 simmer 8-10 minutes, till liquids are cooked into the meat.
- 7 add chopped onions and jalapeños (to taste).
- 8 simmer 2-3 minutes.
- 9 top with shredded cheddar and serve with tortilla chips!
No comments:
Post a Comment