Party Mexican Dip
Total Time: 7 mins
Preparation Time: 2 mins
Cook Time: 5 mins
Ingredients
- 1 lb velveeta cheese (can use mexican flavor)
- 1 can refried beans
- 8 ounces hot chunky salsa
- 8 ounces cream cheese
Recipe
- 1 cut velveeta into cubes.
- 2 melt on casserole in microwave for 2 minutes.
- 3 add cream cheese in chunks and refried beans.
- 4 stir and microwave 2 minutes.
- 5 stir in salsa and microwave 1 minute or until hot.
- 6 serve with tortilla chips.
- 7 can be reheated in microwave if it gets too cool.
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