Ingredients
- 2 lbs fresh green beans
- 1/2 cup prepared italian salad dressing
- 1/4 cup feta cheese (crumbled)
- 1/4 cup red onion (chopped)
- 1/4 cup fresh dill (chopped)
Recipe
- 1 cook beans until tender crisp (7-10 minutes) in boiling water then rinse with cold water.
- 2 toss all together in large bowl.
- 3 mix and serve hot or cold. i think it is good both ways.
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