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Sunday, March 22, 2015

Crock Pot Brisket And Noodles

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

  • Servings: 8
  • 2 -2 1/2 lbs flat cut beef brisket
  • 1 cup bottled hickory flavored barbecue sauce
  • 1 tablespoon horseradish
  • 1 teaspoon mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 12 ounces wide egg noodles

Recipe

  • 1 place brisket in a slow cooker.
  • 2 in a small bowl, combine the rest of the ingredients.
  • 3 pour over the brisket cover and cook on low 7-8 hours or until brisket is tender.
  • 4 cook noodles and drain.
  • 5 slice meat and arrange on noodles.
  • 6 top with sauce.

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