Ingredients
- Servings: 6
- 1 (14 ounce) can condensed milk
- 1 (20 ounce) can pineapple, crushed and drained
- 1 (21 ounce) can cherry pie filling
- 1 1/2 cups nuts, finely chopped
- 1 (12 ounce) container cool whip
Recipe
- 1 blend first 3 ingredients together. fold in cool whip and nuts. pour into a 9x13 pan and freeze.
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