Milwaukee Cavatini
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 2 cups shell pasta
- 2 cups rotini pasta
- 1 (28 ounce) can spaghetti sauce (or 32 oz)
- 3 1/2 ounces sliced pepperoni
- 1 (4 ounce) can sliced mushrooms, drained
- 1 (4 ounce) can diced green chili peppers (optional)
- 2 cups shredded mozzarella cheese
- 2 cups shredded sharp cheddar cheese
Recipe
- 1 boil pasta in same pot, according to package to directions; drain, pour into 13x9 pan.
- 2 preheat oven to 350.
- 3 pour spaghetti sauce over noodles.
- 4 slice pepperoni into slivers, add to sauce and noodles, along with 'shrooms and peppers; mix well.
- 5 smooth ingredients in pan evenly; sprinkle with cheeses over the top.
- 6 cover with foil or lid.
- 7 bake for 30-45 minutes (remove foil/lid for the last few minutes).
- 8 variation: sliced black olives; leftover spaghetti-meat sauce.
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