Easy Southwestern Stroganoff

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 cup water
• 1 (16 ounce) jar thick & chunky salsa
• 2 cups uncooked pasta (4 oz.)
• 1/2 teaspoon salt
• 1/2 cup nonfat sour cream

Recipe

• 1 cook beef in a 10-inch skillet over medium heat, stirring occasionally, until brown, drain.
• 2 stir in water, salsa, salt and pasta.
• 3 heat to boiling, reduce heat.
• 4 cover and simmer about 15 min.
• 5 ,stirring occasionally, until pasta is tender.
• 6 stir in sour cream, cook until just hot.