Favorite Bran Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 18
• 2 eggs
• 1/2 cup sugar
• 1/4 cup molasses
• 1 1/2 cups sour milk or 1 1/2 cups buttermilk
• 1 1/2 tablespoons butter or 1 1/2 tablespoons shortening, melted
• 1 1/2 cups flour, sifted
• 1 teaspoon salt
• 1 1/2 teaspoons baking soda
• 2 1/2 cups natural bran
• 1/2 cup raisins or 1/2 cup dates or 1/2 cup prunes (chopped) or 1/2 cup fig (chopped)

Recipe

• 1 preheat oven to 400f and grease muffin pans (or use cupcake papers).
• 2 beat eggs; add sugar, molasses, sour milk and shortening or butter.
• 3 sift the flour with salt and soda; add bran and fruit followed by the liquid mixture gradually.
• 4 fill well greased muffin pans 2/3 full and bake for 25 minutes.