Frozen Texas Punch With A Punch
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 20
- 1 (12 ounce) can frozen lemonade
- 1 (6 ounce) can frozen lemonade
- 2 (6 ounce) cans frozen limeade concentrate
- 1 quart rum
- green food coloring
- 1 1/2 cups sugar
- 1 cup water
Recipe
- 1 make simple syrup boiling 1 & 1/2 cups sugar and 1 cup water for 3 minutes, cool completely.
- 2 use only 1 & 1/2 cans of the limeade.
- 3 mix all ingredients in large container and add 5 cans of water using the large lemonade can (60 oz of water).
- 4 freeze.
- 5 stir after 8 hours.
- 6 keep frozen for a slush.
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