Hollandsche Appel Koek - Dutch Apple Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup butter (no substitutions)
• 1 egg
• 3/4 cup milk
• 2 cups apples, peeled and thinly sliced
• 1/3 cup sugar
• 1 teaspoon ground cinnamon

Recipe

• 1 preheat oven to 350f and butter a 8-inch cake pan.
• 2 sift flour with baking powder and salt.
• 3 cut in butter.
• 4 beat egg, add milk and stir quickly into flour mixture.
• 5 place apples decoratively in the prepared cake pan, sprinkle with sugar and cinnamon; spread dough over the top.
• 6 bake for 45 minutes.
• 7 loosen cake from sides and bottom and turn out onto a cake plate immediately.
• 8 serve with the dessert sauce of your choice; cinnamon, maple, butterscotch, brandy or lemon.