Greaty's Thanksgiving Stuffing

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 loaf bread, dried
• 1/2 cup butter
• 1/2 lb chicken liver
• 1 large onion
• 1/2 bunch fresh parsley, chopped
• 1 leaf celery (from 1 stalk celery)
• 1/2 lb fresh mushrooms, chopped
• 1 teaspoon garlic powder or 1 clove, minced
• 1 teaspoon oregano
• 1 teaspoon basil
• 1 dash cinnamon
• 1 egg
• 1 tablespoon sage

Recipe

• 1 saute' chicken livers in butter; mash while cooking. add onion, parsley, celery leaves, mushrooms; continue saute'ing. add all spices except sage.
• 2 wet dried bread; squeeze out excess water. place in large bowl; add egg and sage. mix well. add chicken liver mixture; cook slowly on top of stove until heated through (1/2 hr).