Pepper Jack Broccoli Casserole

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 packages frozen broccoli stems
• 3 hard-boiled eggs, sliced
• 1 can cream of celery soup
• 1 (8 ounce) package monterey jack pepper cheese, cut in cubes
• salt and pepper

Recipe

• 1 preheat the oven to 350 degrees.
• 2 in a skillet, cook the broccoli in a small amount of water until almost done.
• 3 remove the broccoli from the skillet.
• 4 drain well.
• 5 place the broccoli in a casserole dish.
• 6 place the sliced eggs on top of the broccoli.
• 7 combine the cream of celery soup and pepper jack cheese cubes.
• 8 pour the soup/cheese mixture on top of the broccoli and eggs.
• 9 salt and pepper to taste.
• 10 bake for 20 minutes or until the cheese is melted and casserole is bubbly.