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Tuesday, March 10, 2015

Fall And Winter Chutney

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 10
  • 1 (8 ounce) can tomato sauce
  • 1 (6 ounce) package dried cranberries
  • 1 (6 ounce) package dried apricots, chopped
  • 1/2 cup honey
  • 1/8 teaspoon orange peel or 1/8 teaspoon lemon peel, grated and minced

Recipe

  • 1 place tomato sauce, cranberries, apricots and honey in medium saucepan; mix well.
  • 2 cook over medium heat until gently bubbling around edges; reduce heat if necessary to maintain this rate of cooking. continue for about 10 minutes, stirring occasionally, or until most of liquid is absorbed.
  • 3 serve warm or at room temperature.

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