Southwest Portabella Wrap

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• 1 southwestern style chili tortilla (large)
• 1/2 large portabella mushroom, cap
• 1 1/2 tablespoons low-fat ranch dressing
• 1/4 cup low-fat cheddar cheese, shredded
• 1/8 cup tomato, diced
• 1/8 cup onion, diced
• alfalfa sprout

Recipe

• 1 cook mushroom cap until tender (can microwave).
• 2 cut into fairly large pieces.
• 3 mix tomato and onion.
• 4 spread ranch dressing down middle of cold tortilla.
• 5 spread tomato and onion mixture over dressing.
• 6 add cheese and mushroom pieces.
• 7 add alfalfa sprouts to fill.
• 8 roll the wrap and enjoy!