Mexican Relish

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 pint vinegar
• 2 tablespoons chili powder
• 1 tablespoon dry mustard (coleman's preferred)
• 1/4 teaspoon salt
• 4 green tomatoes
• 2 green bell peppers, seeded
• 1 onion, peeled
• 1/2 teaspoon prepared horseradish

Recipe

• 1 heat vinegar; add chili powder and boil for ten minutes in a large saucepan.
• 2 add mustard and salt.
• 3 chop vegetables finely; add horseradish and place in a jar.
• 4 add boiling vinegar to cover.
• 5 seal.
• 6 serve with meat.