Southwest Green Chile Corn Casserole
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 8
- 3 (14 ounce) cans corn, drained (preferably shoepeg)
- 2 (4 ounce) cans diced green chilies (if you live in nm, use a pint of frozen, roasted, chopped green chile's like bueno, i prefer mild)
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter
Recipe
- 1 place all ingredients in slow cooker and cook on low for 3 hours.
- 2 this can also be baked in the oven at 350 for 30-40 minutes.
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