Spicy Salsa
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1/2 tablespoon vegetable oil
- 1 sweet onion, diced
- 1 yellow bell pepper, diced
- 5 cups fresh seeded diced tomatoes
- 4 garlic cloves, minced
- 2 -4 chipotle chiles in adobo, minced
- 1 cayenne pepper, diced, if more heat is desired (optional)
- 1/4 cup minced fresh basil (or cilantro)
- 1 lime juice
- 1/3 cup vinegar or 1/3 cup bottled lemon juice
- salt and pepper
- 1/8 cup sugar, if tomatoes need to be sweetened (optional)
- 1/2 teaspoon cumin
Recipe
- 1 heat oil in a large pan add onions and peppers till soft add garlic cook 1 minute.
- 2 add remaining ingredients and simmer 15-20 minutes to reduce liquid.
- 3 adjust seasoning and place in hot washed jars.
- 4 process for 15 minutes in a hot water bath to seal.
- 5 or refrigerate to be consumed within the week.
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