Grilled Antelope Steak

Total Time: 7 hrs 30 mins Preparation Time: 7 hrs Cook Time: 30 mins

Ingredients

• Servings: 3
• 3 lbs antelope steak, cut 1 1/2 inches thick
• 3/4 cup fresh lemon juice
• 1/4 cup chopped onion
• 1/4 cup vegetable oil
• 1/4 teaspoon vegetable oil
• 1/4 teaspoon salt
• 1/4 teaspoon celery seed
• 1/4 teaspoon onion salt
• 1/4 teaspoon thyme (optional)
• 1/4 teaspoon rosemary
• 1/4 teaspoon oregano (optional)
• 2 cloves garlic, crushed

Recipe

• 1 in plastic bag or large shallow bowl, combine all ingredients except meat.
• 2 add meat and marinate 6-8 hours.
• 3 prepare barbeque for cooking.
• 4 place steak on rack 6 inches above hot coals.
• 5 grill 10-15 minutes, basting occasionally.
• 6 turn, continue basting, and grill 10-15 minutes longer for medium steak.
• 7 serves 6-8.