Santa Fe Blue Cornmeal Waffles - Harry's Roadhouse
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 1/2 cups blue cornmeal
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup sugar
- 2 cups buttermilk
- 4 eggs
- 1/3 cup melted butter, plus more for brushing
- maple syrup, for serving
- sliced bananas (or other desired topping) or sliced strawberry, for serving (or other desired topping)
Recipe
- 1 mix the dry ingredients first, cornmeal, flour, baking powder, baking soda, salt and sugar.
- 2 mix the wet ingredients separately, buttermilk, eggs and melted butter, then fold into dry.
- 3 do not over mix the batter, or your pancakes and waffles will be tough. mix until the ingredients are just barely combined.
- 4 preheat your waffle iron and brush with butter, add batter and cook according to manufacturer's directions.
- 5 top with butter and maple syrup and serve with your favorite topping such as sliced bananas or strawberries.
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