Pineapple Party Cheese Ball

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 (8 ounce) package low-fat cream cheese, softened
• 1 tablespoon lawry's seasoned salt
• 1 teaspoon basil
• 1 teaspoon garlic salt
• 1 (8 1/2 ounce) can crushed pineapple, well drained
• 1/3 cup green bell pepper, finely chopped
• 1/3 cup red bell pepper, finely chopped
• 1/3 cup yellow bell pepper, finely chopped
• 1/2 cup green onion, finely chopped
• 2 cups sharp cheddar cheese, grated
• 2 cups pecans, chopped

Recipe

• 1 beat cream cheese in mixer until nice and smooth.
• 2 gradually add seasoning salt, basil and garlic salt until well blended.
• 3 stir in pineapple, bell peppers, green onion and cheddar cheese.
• 4 blend in 1 cup of the chopped pecans.
• 5 refrigerate for 2 hours.
• 6 shape into ball and roll in remaining 1 cup of pecans.
• 7 serve!