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Sunday, April 5, 2015

Santa Fe Corn & Black Bean Salad

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 3/4 cup salsa (i use rojo or resers, uncooked not sauce style)
  • 1/4 cup fresh cilantro, chopped
  • 2 -3 jalapenos
  • 1 garlic clove
  • 1/2 teaspoon cumin
  • 1 (15 1/2 ounce) can corn
  • 1 (16 ounce) can black beans (s&w reduced salt is good)
  • 1/2 cup green pepper, diced

Recipe

  • 1 mix all together.
  • 2 let stand 1/2 hour ("cooking time" is standing time).
  • 3 serve in lettice lined bowl if desired.
  • 4 (for extra flavor you could sprinkle on some taco spice from a spice pack - like mccormick or lawry's - adds a ton of sodium though!).

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