Mexi-beef Bites

Total Time: 1 hr 10 mins Preparation Time: 30 mins Cook Time: 40 mins

Ingredients

• 1 lb ground beef
• 1 cup cheddar cheese, shredded
• 1 cup monterey jack cheese, shredded
• 1 (4 ounce) can chopped green chilies, drained
• 1/2 cup enchilada sauce
• 2 large eggs, beaten
• tortilla chips

Recipe

• 1 preheat the oven to 350 degrees.
• 2 in a large skillet, brown the ground beef and drain.
• 3 add the cheddar cheese, monterey jack cheese, green chilies, enchilada sauce and eggs to the browned beef.
• 4 pour the combined mixture in an 8x8inch baking dish.
• 5 bake at 350 degrees for 35-40 minutes.
• 6 a knife inserted in the center should come out clean.
• 7 the top should be a golden brown.
• 8 when done, remove from the oven.
• 9 cool in the pan for 15 minutes.
• 10 cut in 36 squares.
• 11 serve with chips.