Mashed Potatoes With Jarlsberg Cheese

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 6 cups mashed potatoes
• 1 cup milk, heated
• 1 1/2 cups jarlsberg cheese, diced 8 ounces
• 1/2 tablespoon olive oil
• 1 teaspoon seasoning salt, # 186936

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix the hot milk into the cold potatoes to soften add 1 1/4 cup cheese.
• 3 place into a butter casserole pan.
• 4 top with the remaining cheese, brush the oil over the top and sprinkle salt.
• 5 place in over for 20-30 minutes. then place under broiler to brown the top if desired.