Shrimp, Avocado, Bacon Salad With Chipotle Ranch Dressing Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 cup prepared ranch dressing
• 1 lime, juice of (small)
• 2 tablespoons finely chopped cilantro
• 1 teaspoon chipotle chile in adobo (use just the sauce)
• salt
• fresh ground black pepper
• 1 lb cooked and cleaned shrimp
• 1 hass avocado, diced
• 1/2 pint grape tomatoes
• 1/2 cup chopped green onion
• 2/3 cup bacon, cooked and chopped
• 1 head bibb lettuce, washed & leaves separated (can sub another lettuce)
• cilantro leaf, optional garnish
• flour tortilla, warmed (optional)

Recipe

• 1 in a small bowl, combine ranch dressing, lime juice, chopped cilantro and chipotle sauce. season with salt and pepper to taste.
• 2 in another small bowl, toss the cooked shrimp with 1/3 cup of chipotle ranch dressing. taste and adjust seasoning.
• 3 in a large bowl, combine the diced avocado, grape tomatoes, green onions, 1/3 cup bacon and bibb lettuce.
• 4 toss with dressing and season to taste. place the salad on 4 large plates. place the dressed shrimp in the center of the plate. top with the remaining bacon. garnish with cilantro leaves if desired. serve with warm flour tortillas.