Crockpot Tacos

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 8
• 1 large chuck roast
• 1 green bell pepper, diced
• 1 red bell pepper, diced
• 1 large onion, diced
• 1 (14 ounce) can mexican-style diced tomatoes
• 1 (8 ounce) jar mild salsa (any brand)
• corn tortilla, shredded cheese, sour cream

Recipe

• 1 place ingredients into crockpot in the order above (roast first -- then ending with salsa). cook on high for 8 hours.
• 2 we like to make the tacos shells ourselves by frying the corn tortillas in canola oil and shaping them. top with shredded mexican blend cheese and sour cream. you don't need to add any other ingredients. trust me!