Low Fat South Of The Border Chicken Chili

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• 1 (16 ounce) can fat-free refried beans
• 1 (15 ounce) can pinto beans, undrained
• 1 tablespoon brown sugar
• 1 (16 ounce) jar chunky salsa
• 1/4 cup catsup
• 2 boneless skinless chicken breasts, cut into 1-inch chunks
• 1/2 cup monterey jack cheese, shredded

Recipe

• 1 in a 2 1/2 quart casserole dish, combine all ingredients.
• 2 cover and bake 1 hour, stirring occasionally, until chicken is tender and no pink remains.
• 3 remove from oven and sprinkle with cheese.
• 4 cover and bake 5 minutes more.