pages

Translate

Saturday, February 28, 2015

Chicken With Grilled Peach And Chipotle Salsa

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 5 ripe peaches, pitted and quartered
  • salt and pepper
  • 1 chipotle pepper in adobo plus 1 to 2 teaspoons adobo sauce
  • 2 green onions, thinly sliced
  • 1/4 bunch cilantro, chopped
  • 4 boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 1/2 teaspoon ground cumin
  • salt and pepper

Recipe

  • 1 preheat grill. season peaches with salt and pepper, transfer to grill and cook, turning occasionally, until just blackened, 6 to 8 minutes total. transfer to a plate, set aside to let cool then roughly chop and transfer to a bowl. add chipotle pepper, adobo sauce, green onions, cilantro, salt and pepper and toss gently to combine. set salsa aside.
  • 2 toss chicken with oil, cumin, salt and pepper and transfer to grill. cook, flipping once, until just cooked through, 8 to 10 minutes. transfer to a platter, spoon salsa over the top and serve.

No comments:

Post a Comment