South-of-the-border Macaroni And Cheese

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 lb uncooked rotini pasta
• 2 cups cubed american cheese
• 1 cup cheddar cheese, blend shredded
• 1 (12 ounce) can low-fat evaporated milk
• 3 tablespoons diced green chilies
• 2 tablespoons taco seasoning mix
• 2 medium tomatoes, diced
• 5 green onions, sliced

Recipe

• 1 cook pasta according to directions on box and drain.
• 2 in small saucepan, melt cheeses with the evaporated milk over low heat, stirring constantly, about 5 minutes or until cheeses have melted. add diced green chiles, taco seasoning mix and cooked pasta. stir well to combine. stir in tomatoes and green onions.