Mom's Apple Pie
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 6 -8 apples, enough to mound up in the pie shell
- 3/4 cup sugar
- 1 teaspoon cinnamon
- 3 sprinkles nutmeg
- 3 tablespoons flour
Recipe
- 1 fill pie shell with sliced apples. remember, the apples will shrink when they cook.
- 2 mix flour, sugar, and spices. sprinkle over apples.
- 3 top with crust. flute edges, slit crust. sprinkle with sugar. (you can sprinkle with a few drops of water to catch sugar if needed.).
- 4 bake at 400* for 45 - 50 minutes until you see the filling bubbling.
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