Honey Graham Muffins

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 3 cups crushed honey graham crackers
• 1/4 cup sugar
• 2 teaspoons baking powder
• 1 cup skim milk
• 2 egg whites
• 2 tablespoons honey
• 1 dash cinnamon (optional)

Recipe

• 1 preheat oven to 400°f.
• 2 place cupcake liners in muffin pan and set aside.
• 3 in a medium mixing bowl combine crackers, sugar and baking powder.
• 4 in a separate bowl lightly beat milk, egg whites, honey, and cinnamon.
• 5 add the milk mixture to the cracker mixture and stir just until moistened.
• 6 spoon batter into muffin pan and bake for about 15 minutes.
• 7 let stand 5 minutes; remove from pan.