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Thursday, April 23, 2015

Quick Skillet

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 15
  • 1 lb ground chuck or 1 lb ground sirloin
  • 1 green pepper, chopped
  • 1 (28 ounce) can stewed tomatoes (diced tomatoes will work too. i use dei fratelli brand)
  • 1 medium onion, chopped
  • 1 teaspoon mustard powder
  • 1 tablespoon chili powder
  • 2 teaspoons kosher salt
  • 2 teaspoons black pepper, freshly ground
  • 1 1/2 cups basmati rice (i use lundgreen organic)

Recipe

  • 1 in a rice cooker or pot, get the rice going.
  • 2 in wok (or large pan) over medium-low heat, add the beef cook until browned. drain the juices.
  • 3 add the green pepper, onion and spices and cook until the veggies are soft.
  • 4 add the canned tomatoes and bring to a simmer.
  • 5 mix the rice into the wok and serve.

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