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Wednesday, June 3, 2015

Swedish Potatoes

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 6 medium baking potatoes, thinly sliced
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 small onion, chopped
  • 1 egg, beaten
  • 3 ounces shredded gruyere cheese (3/4 cup)
  • 1 cup milk
  • 1 cup whipping cream
  • 2 ounces shredded gruyere cheese (1/2 cup)
  • 3 tablespoons butter

Recipe

  • 1 heat oven to 350 degrees.
  • 2 butter 2 quart casserole, combine potatoes, salt, pepper, onion, egg and 3 ounces gruyere cheese.
  • 3 heat milk and cream to boiling in saucepan, combine with potato mixture.
  • 4 place in casserole, sprinkle with remaining cheese and dot with butter.
  • 5 bake 1 hour.
  • 6 if top not browned, broil until lightly brown.

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