Shrimp Enchilada Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (16 ounce) container ricotta cheese
• 2 cups shredded monterey jack cheese
• 1 lb shrimp, peeled, cooked and deveined
• 5 scallions, sliced
• 1/2 cup chopped fresh cilantro
• 1/8 teaspoon salt
• 1/4 teaspoon pepper
• 8 medium flour tortillas
• 2 cups green tomatillo sauce
• 1 cup red chili sauce

Recipe

• 1 preheat oven to 350.
• 2 coat a 2 quart baking dish with cooking spray.
• 3 combine ricotta, jack cheese, shrimp, scallions, cilantro, salt and pepper.
• 4 fill tortillas with shrimp mixture.
• 5 carefully roll up.
• 6 place tortillas, seam side down in pan.
• 7 drizzle red and green sauces over tortillas.
• 8 cover with foil and bake 30 minutes.