Jewel Swirls

Ingredients

• Servings: 2
• 3/4 cup unsalted butter, softened
• 1/2 cup white sugar
• 1/2 cup sour cream
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 (6 ounce) package fruit flavored jell-o® mix

Recipe

• cream butter and sugar, then add sour cream. stir in the flour, baking soda and salt. . blend well and chill 2 hours or overnight.
• divide dough in half and roll into a rectangle. brush rectangles with water and sprinkle each with 1/2 package flavored gelatin. roll up. chill 1 to 2 hours.
• preheat oven to 350 degrees f (180 degrees c).
• cut dough into 1/4 to 1/2 inch thick slices. put on greased cookie sheets and bake for 10 to 12 minutes.