Peach Brulee

Ingredients

• Servings: 3
• 1 (15 ounce) can peach halves, drained
• 1/4 cup packed brown sugar
• 1/4 teaspoon ground cinnamon
• 1/4 cup coarsely chopped pecans

Recipe

Preparation Time: 5 mins Cook Time: 2 mins Ready Time: 7 mins


• preheat the broiler.
• arrange peach halves, cut-side up in a shallow baking dish. in a small dish, stir together the brown sugar, cinnamon, and chopped pecans. sprinkle the mixture over the peaches.
• broil 3 inches from heat for 2 to 3 minutes, or until the topping is browned. serve with whipped cream or vanilla ice cream.