Surprise Meringues
Ingredients
- Servings: 2
- 2 egg whites
- 1/8 teaspoon salt
- 1/8 teaspoon cream of tartar
- 3/4 cup white sugar
- 1 teaspoon vanilla extract
- 6 ounces semisweet chocolate chips
Recipe
- preheat oven to 300 degrees f (150 degrees c). line baking sheets with parchment paper.
- beat egg whites, salt, cream of tartar, sugar and vanilla until the meringue is stiff.
- fold in the chocolate chips.
- place 1 teaspoonful of meringue on the lined cookie sheets. bake at 300 degrees f (150 degrees c) for 25 minutes.
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