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Monday, December 21, 2015

nutty pecan waffles

Ingredients

  • Servings: 4
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 cup sugar
  • 1/2 teaspoon baking soda
  • 3 eggs, separated
  • 2 cups buttermilk
  • 1/3 cup butter, melted
  • 1/2 cup vegetable oil
  • 1 2/3 cups finely chopped pecans

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat waffle iron. in a large mixing bowl, sift together flour, baking powder, sugar and baking soda. in a separate bowl, beat together egg yolks and milk. add milk mixture, butter and oil to flour; stir gently to combine. beat egg whites until stiff peaks have formed; fold into batter.
  • spray preheated waffle iron with non-stick cooking spray. pour mix hot waffle iron and sprinkle generously with chopped pecans. cook until golden brown. keep warm in oven while remaining waffles cook.

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