Christmas Morning Egg Casserole

Ingredients

• Servings: 8
• cooking spray (such as pam®)
• 2 cups diced cooked ham
• 2 tablespoons butter, or as needed
• 7 slices bread, crusts removed
• 1/2 pound american cheese, cubed
• 3 cups milk
• 6 eggs, beaten
• 3/4 teaspoon dry mustard
• 3/4 teaspoon salt

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 9 hrs 20 mins


• spray a 9x13-inch casserole dish with cooking spray.
• spread ham into the bottom of prepared casserole dish. butter one side of each bread slice; cut slices into cubes. arrange buttered bread cubes atop ham; layer american cheese over bread cubes.
• whisk milk, eggs, mustard powder, and salt together in a bowl; pour over american cheese layer. cover dish with aluminum foil and refrigerate 8 hours or overnight.
• preheat oven to 350 degrees f (175 degrees c). remove aluminum foil from casserole.
• bake in the preheated oven until cheese is melted and eggs are set in the middle, about 1 hour.